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All-Bean Chili

» Deborah Madison, Vegetarian Cooking for Everyone. — Unimpressed.

This is my first big disappointmen with this cookbook (after 3 years or more). There's an important gap in the flavor profile of this dish. At first I thought it was because I used pinto beans that this chili seemed bland (though hot) but it really is the spicing itself,. [ 02.18.06 ]

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