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Tomato Soup Supreme

» Anna Thomas, The Vegetarian Epicure, page 73. — Unimpressed.

This soup is intensely flavored (mostly of Worstershire sauce), but a disappointment as a tomato soup. As a soup in general, it's okay - if I got it in a restaurant, I'd think it was interesting, but I wouldn't order it again. Lots of steps - why a roux? As a cook, it's simply not worth the trouble. [ 03.15.10 ]

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