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Oven-Baked "Chicken-Fried" Tofu and Gravy - Updated
It's an excellent dish, but it really will take all your pans and a good hour of focused attention to execute. Still, it's definitely worth setting aside the time, especially if you live with someone who isn't enthusiastic about tofu. The first time I made this, my husband was not a tofu fan. This is one of the dishes that helped change his thinking. [ 08.30.10 ]