» Margaret Rudkin, The Margaret Rudkin Pepperidge Farm Cookbook, page 212. — Flavor: v.good; Otherwise: unimpressed.
.: domestic --> cooking --> recipe notes --> White Bread
The flavor of this bread is excellent, but directions yield an overcooked loaf with no oven spring. At the very least, cook this loaf for a much shorter period than the directions call for. [ 09.05.10 ]