» Irma S. Rombauer, The Joy of Cooking (1997 ed.), page 306. — Good.
.: domestic --> cooking --> recipe notes --> Classic Italian American Tomato Sauce II
Classic Italian American Tomato Sauce II
The meatballs were problematic, but that may just be my inexperience in making them. Mixed in with the sauce, there was too much meat to liquid, so add another can of tomatoes if this happens to you. Nicely flavored, but nothing to write home about. [ 02.19.11 ]